PISTOU
You are the first to arrive at the secret party. Thank god you’re here! You seize the opportunity, capturing it in a moment that you will treasure till your dying day. A view of the french countryside with rolling hillsides of cultivated green landscape and best of all wine. This is an excellent setting for a private party. You are not sure where you are, but it doesn’t seem to matter. Cause this is your moment…
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Opus one
It is a very special wine. A true treasure of the world; but you will not hear this from me. You will hear it from Pierre Roulleau, owner and operator of Chateau de la Tour, in Bordeaux France. “It is the finest vintage I have ever produced,” he proclaims with gusto, “And is without question the finest in my memory.”…
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Cioppino Sausalito
That’s the name of a restaurant in Sausalito, California. It’s also another dish invented by chef Chris Cosentino. His version of cioppino is seafood soup with fritter mix for dumplings. The painting shows the quality and the warm environment on how the food from the restaurant is served to the customers. The enriched background on the picture also adds to…
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Napa valley mousse
This painting depicts some of the dishes that are prepared on board during our cruises. It is not easy to capture all the details of our food onto a canvas but I think I managed to put in most of them. At first this painting might look like just another nice landscape painting but upon closer inspection you will notice…
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Pasta still life
Pasta & Zucchini Feast on this still life artisanal candle lit dinner. The table is set with a fine red vintage. The perfect setting to an incredible meal. The centerpiece of the table is a bowl of steaming pasta with zucchini flowers. The bisecting lines compliment the flowing strokes color across with the emerald place setting. The warmth of the…